Tremella Polysaccharide
Appearance: Light yellow powder
Origin: China
Stocks: in stock
Certificate: HALAL,ISO,USDA, HACCP, FSSC22000,etc.
CAS no: 9075-53-0
Application: Food, Health Care Products
- Product Description
Tremella Polysaccharide: Premium Plant-Based Hydration Solution for Global Industries
Avans NutriHealth Co., Ltd. delivers enterprise-grade Tremella Polysaccharide through its advanced fermentation technology platform. Sourced via controlled submerged fermentation of Tremella spores, this high-molecular-weight heteropolysaccharide (1,000,000–3,000,000 Da) features an α-(1,3)-mannose backbone with xylose and glucuronic acid substitutions. With glucuronic acid content ≥20%, our product holds approximately 500 times its weight in water while maintaining superior oxidative stability. Certified under HALAL, ISO, USDA, HACCP, and FSSC22000 standards, this light yellow powder demonstrates exceptional pH stability (3.0–10.0) and thermal resistance up to 90°C. Currently in stock from our Qingdao manufacturing facility, it addresses critical demand for non-tacky, plant-based hyaluronic acid alternatives across cosmetic, food, and health supplement applications.

What Is Tremella Polysaccharide?
The product is a heteropolysaccharide which is naturally formed from the fruiting bodies of Tremella fuciformis or obtained by fermentation. In formulation chemistry, this bioactive molecule is a multifunctional humectant, antioxidant, and film-former.
Its innovative 3D hydration mesh structure allows for deep moisture retention. The material shows a pseudoplastic rheology which enables a smooth application without pilling or tackiness. The sensory profile is silky and contributes to the elegance of the product, unlike ordinary synthetic polymers.
The glucuronic acid side chains give it the remarkable ability to bind water. This structural property permits the formulation in different pH and temperature ranges.

Technical Specifications
Parameter | Specification |
Appearance | Light yellow powder |
Molecular Weight | 1,000,000–3,000,000 Da |
Glucuronic Acid Content | ≥20% |
pH (1% Solution) | 5.0–7.5 |
Loss on Drying | ≤10.0% |
pH Stability Range | 3.0–10.0 |
Thermal Stability | Up to 90°C |
Solubility | High in hot and cold water |
CAS Number | 9075-53-0 |
Certifications | HALAL, ISO, USDA, HACCP, FSSC22000 |
Application Guidelines
Cosmetic Formulations
Ideal for use at 0.05%-0.5% in serums, creams and masks to maximise hydration. It performs well in anti-aging, moisturization and reparative skincare lines. Pre-disperse in glycerin or propanediol then add to the water phase with high shear mixing.
Food and Beverages
Use as a natural texturizer and stabiliser of moisture in functional foods. Clean-label appeal backs consumer desire for plant-based products. Dosage varies on the application and the regulatory requirements.
Health Supplements
Utilise antioxidant benefits for immune health and wellness formulas. The substance can be combined with additional bioactive ingredients in capsule or powder forms. See technical standards for dose recommendations.

Core Benefits for Your Formulations
Better Moisture Retention
Our Tremella Polysaccharide can hold almost 500 times its weight in water. It is more effective than many conventional humectants at low humidity. Your formulations deliver hydration that lasts without the heavy textures.
Improved Sensory Experience
Unlike hyaluronic acid, this chemical creates a non-tacky, breathable layer. Customers enjoy a light, velvety feel that enhances the product’s perceived value. Such a sensory advantage has a direct influence on consumer satisfaction and repurchase.
Antioxidant Defences
SOD-like activity with hydroxyl radical scavenging capability. This dual function couples hydration with oxidative defence. Your products offer significant value with multi-function performance.
Versatility of Formulation
Stable in pH 3.0-10.0 for compatibility with acidic actives like Vitamin C and AHAs. Production enabled by heat resistance up to 90 °C. You speed up product development without sacrificing ingredient integrity.

Why Choose Avans NutriHealth?
Manufacturing Excellence
Our group enterprise structure is integrated R&D, production and quality control under one management system. Our Qingdao plant is certified for FSSC22000 and HACCP. You can depend on consistent product quality through stringent testing processes.
Tech Support
Our experienced formulation scientists are available for pre-sales advice and after-sales troubleshooting. We help with incorporation methodologies, compatibility testing and claim substantiation. You’ll grow faster with experienced advice.
Supply Chain You Can Trust
Available in stock means quick order processing. Our integrated supply chain minimises disruption risk. You keep manufacturing schedules running by ensuring reliable access to raw materials.
Quality Assurance
Fermentation production has higher purity and constant molecular weight distribution. Protect your brand name and lower heavy metal dangers versus extraction processes. All batches are subject to extensive analytical testing.


FAQ
Q: How does the product compare to Hyaluronic Acid?
A: While moisture retention is comparable, the product provides superior non-tacky skin feel and additional antioxidant benefits. It creates a lighter, more breathable film that consumers prefer in daily-use products.
Q: Is it stable in low pH formulations like Vitamin C serums?
A: Yes, it maintains viscosity and structural integrity from pH 4.0 to 9.0. This compatibility enables co-formulation with L-Ascorbic Acid and alpha hydroxy acids without performance degradation.
Q: What is the recommended dosage for cost-effectiveness?
A: For general moisturizing claims, use 0.05%–0.2%. Premium anti-aging or reparative formulations benefit from 0.2%–0.5%. Exceeding 1% increases viscosity without proportional hydration gains.
Q: Does fermentation source affect quality control?
A: Fermentation-derived material offers higher purity, consistent molecular weight, and reduced contaminant risks. This production method provides superior quality assurance compared to mushroom extraction.
Q: How should you incorporate it during manufacturing?
A: Add to the water phase before heating (up to 80°C). Pre-disperse in glycols or use high-shear mixing to prevent clumping. The ingredient tolerates standard hot-process manufacturing conditions.
Partner with Avans NutriHealth Today
Ready to enhance your product portfolio with premium Tremella Polysaccharide? Contact us at Lillian@avansnutri.com to discuss your specific requirements and receive a customized quotation.












