Sodium Cyclamate Granular

Sodium Cyclamate Granular – Premium Non-Nutritive Sweetener for Industrial Applications

Avans NutriHealth Co., Ltd. offers Sodium Cyclamate Granular with certified purity levels between 98.0% and 101.0% on a dry basis, meeting international standards including FDA, Halal, BP, CP, and FSSC22000. This white crystalline material exhibits good thermal stability with a melting point of around 265°C, making it suitable for high-heat processing environments. Our granular system is low hygroscopic and highly flowable, decreasing caking for the duration of bulk storage and taking into consideration accurate dosing in automatic production lines. The product offers affordable sweetening options for food, pharmaceutical and business usages with 30 to 50 times the sweetness of sucrose at the side of 0 glycaemic index. It's miles relatively water soluble (1g/5ml) and is solid over a ph range of two.Zero-10.0. It has uniform overall performance across a selection of formulations.

What Is Sodium Cyclamate Granular?

The product, also called Sodium N-cyclohexylsulfamate (CAS No: 139-05-9), is a high intensity, non-nutritive sweetener, designed for bulk industrial processing. This specific granular form addresses important manufacturing difficulties such as high formulation costs and thermal instability of alternative sweeteners.

It does not experience Maillard reactions during processing as does aspartame and other heat sensitive sweeteners. Its stable molecular structure allows for consistent sweetness characteristics in large-scale production situations. Granular format has better handling properties than fine powders, less dust formation, and better worker safety.

Its low caloric qualities and consistent performance across a range of processing settings will serve your production teams well. It’s an important factor for firms balancing cost effectiveness with product quality.

Key Technical Properties

Understanding the technical specifications helps you make informed sourcing decisions for your formulations.

The granular form provides excellent flowability and minimal caking. This ensures consistent dosing accuracy in your automated filling systems. Heat stability up to 250°C makes it suitable for baking, pasteurization, and sterilization processes where other sweeteners would degrade.

Industrial Applications Across Multiple Sectors

Food and Beverage Production

“The product performs well in carbonated soft drinks, fruit nectars and preserved fruits. It has clean sweetness that survives high temperature sterilisation operations. It provides acid stability to your beverage production processes for pH sensitive formulas such as citrus drinks and sports beverages.

Its temperature resistance is taken advantage of in baking applications. It doesn't break down in the oven like other sweeteners, so it retains its sweetness throughout baking cycles of up to 250°C. This makes it great for lower sugar cookies, cakes and pastries.

Pharmaceutical Formulation

It is used as an important excipient in the pharmaceutical industries to hide the bitter active pharmaceutical ingredients (APIs). It is stable in reactive chemical conditions, which is beneficial in chewable tablets, liquid syrups and effervescent powders.

And your formulation chemists will love its compatibility with a range of APIs. It is stable even when mixed with acidic substances or alkaline buffers which ensures consistent flavour characteristics throughout the product's shelf life.

Animal Nutrition and Personal Care

It is also non-cariogenic, which makes it suitable for use in oral care products such as toothpaste and mouthwash. It gives sweetness without contributing to tooth decay, helping you meet your goals for oral health.

In animal feed applications this improves palatability and consumption rates in livestock. Being non-glycemic it does not alter the blood glucose levels of animals and therefore acceptable for special nutritional plans.

Synergistic Blending & Formulation Advantages

Sodium Cyclamate Granular is usually improved by combination with other sweeteners. Single-sweetener formulas generally do not give the same results. It is frequently blended with saccharin in a 10:1 ratio, successfully disguising saccharin's bitter aftertaste and producing a rounded sweetness reminiscent of sucrose.

Synergistic effects when combined with Acesulfame-K or Aspartame. These blends often allow you to drop total sweetener volumes 20-30% while still achieving desired levels of sweetness. That directly translates into cost savings for your production budgets.

Its granular structure ensures uniform mixing in dry-mix applications. Segregation during storage and handling is prevented due to its carefully controlled particle size distribution, which guarantees consistent sweetness in large batches.

Packaging & Storage Recommendations

Correct storage maximises shelf life of the product and maintains quality features. Keep in a cool, dry place out of direct sunlight and away from moisture.

Granular formulations have minimal hygroscopicity, which decreases the danger of clumping compared to fine powders. However, sealed containers limit moisture uptake and retain the flowability properties. The average shelf life is 2 to 3 years if stored under ideal circumstances.

Available mesh sizes are 10-20 mesh, 20-40 mesh, and 40-80 mesh. The ideal particle size range is dependent upon your specific needs for optimum dissolution and mixing properties.

Quality Control & Testing Standards

Stringent quality assurance methods are the cornerstone of your product safety and regulatory compliance. Avans NutriHealth tests each batch of the product thoroughly.

Critical safety parameters are monitored using High-Performance Liquid Chromatography (HPLC) and Gas Chromatography (GC). Secondary amines are especially targeted – Cyclohexylamine below 10ppm and Dicyclohexylamine below 1ppm, well below international safety limits.

Transparency testing ensures solution clarity > 95%. This signifies better purity and no suspended contaminants. Mesh size distribution is carefully managed to ensure equal dissolution rates, preventing uneven sweetness distribution on your finished products.

Microbial testing includes E. coli, Salmonella and total plate count. All batches are released to food grade safety protocols. Testing for heavy metals shows lead levels at or below 2ppm and arsenic concentration less than 3ppm preserving end user health.

FAQ

Q: How does the product compare to saccharin in formulation?

A: It is often used at a 10:1 ratio with saccharin to mask the bitter aftertaste of saccharin, giving a more rounded, sucrose-like sweetness that is better accepted by consumers.

Q: Does it lose its sweetness when processed at high temperature?

A: No, it is very heatstable and may be boiled or baked up to 250°C without any change, unlike aspartame that breaks down at higher temperatures.

Q: What are the ideal mesh sizes for beverage applications?

A: Finer mesh sizes (40-80 mesh) dissolve more rapidly in cold liquids, making them ideal for instant beverage mixes and carbonated drinks.

Q: Does it work with acid formulations?

A: It is stable at pH 2.0 to 10.0, and compatible with acidic beverages, pickled foods and alkaline pharmaceuticals.

Q: Is this approved for organic certified products?

A: You can achieve the food-grade safety standards but organic certification is based on certain legislative frameworks in your target markets. Check with your certification body for help.

Contact Us for Technical Support and Samples

Ready to optimize your formulations with high-quality Sodium Cyclamate Granular? Contact us today at Lillian@avansnutri.com for samples, COA documentation, or formulation assistance tailored to your specific requirements.