Bulk Stevia Extract Powder
Appearance: White crystal
Origin: China
Stocks: in stock
Transportation: Courier, Air, Ocean
Delivery: Ready Stock, Prompt and Secure Shipment
Certificate: ISO,USDA, HACCP, FSSC22000,HALAL,etc.
CAS no: 57817-89-7
Application: Feed additives, Food, beverages, Cosmetics industry
- Product Description
Bulk Stevia Extract Powder - Premium Natural Zero-Calorie Sweetener for Industrial Applications
Bulk Stevia Extract Powder from Avans NutriHealth has TSG levels of at least 95% and Rebaudioside A levels of between 60% and 99% purity. Our white, crystalline powder is very stable at temperatures up to 200°C, across pH levels 3 through 9, and gives you 200 to 450 times the sweetness of sugar. We're a group business with integrated manufacturing skills in Qingdao, China. We have ISO, USDA, HACCP, FSSC22000, and HALAL certifications. We help you make clean-label, zero-calorie products without sacrificing taste or security by keeping them in stock and providing full technical support.

What Makes Our Stevia Extract Different?
There's more you need than just sugar. There needs to be a way to solve real composition problems.
Stevia rebaudiana Bertoni is the plant from which our stevia extract comes. The water extraction and resin adsorption technique we use is very modern. You will always get the same, uniform steviol glycosides this way.
Bulk Stevia Extract Powder removes the glycemic effect of regular sugar. It meets your standards for a clean label. People want natural sweets instead of artificial ones like aspartame. That is exactly what we do.
You only need a very small amount because it is so strong. This lowers the cost of keeping. It makes shipping cheaper. It saves money without lowering the grade.
Technical Specifications That Matter to Your Production
| Parameter | Specification |
|---|---|
| Appearance | White to off-white fine crystalline powder |
| Total Steviol Glycosides (TSG) | ≥95% (JECFA standard) |
| Rebaudioside A Content | 60%-99% (customizable) |
| Sweetness Potency | 200-450x sucrose |
| Particle Size | 80-120 mesh |
| Moisture Content | <5% |
| Ash Content | <1% |
| Thermal Stability | Up to 200°C (392°F) |
| pH Stability | 3.0-9.0 |
| Melting Point | 198-202°C |
| Solubility | Soluble in water and ethanol |
| Methanol/Ethanol Residues | <200ppm |
| CAS Number | 57817-89-7 |
| Certifications | ISO, USDA, HACCP, FSSC22000, HALAL |
| Origin | China |
| Stock Status | In stock |
Why Food & Beverage Manufacturers Choose Us?
Exceptional Processing Stability
Your production runs demand consistency. Our powder withstands high-temperature pasteurization and baking. UHT processing? No problem. Extrusion? Perfectly stable.
The pH stability range (3-9) means you can formulate acidic carbonated beverages. Your dairy products maintain sweetness. Fermented foods stay consistent.
Superior Solubility Engineering
We control particle size to 80-100 mesh. This ensures rapid dissolution in cold-water manufacturing environments. You save processing time. Your production line runs smoothly.
The hygroscopic nature requires proper storage. But our technical team guides you through handling protocols.
Clean Label Advantages
Your consumers read ingredient lists carefully. They want natural. They demand transparency. "Stevia extract" signals health-conscious choices.
You replace synthetic sweeteners without explaining complex chemistry. The plant-based origin story sells itself.
Versatile Applications Across Industries
Food & Beverage
- Carbonated soft drinks
- Dairy products and yogurt
- Baked goods and confections
- Protein bars and nutritional products
- Salad dressings and sauces
Feed Additives
- Palatability enhancement for animal feed
- Masking bitter active ingredients
Cosmetics Industry
- Natural sweetener for oral care products
- Flavor masking in pharmaceutical cosmetics
Why Partner With Avans NutriHealth?
Group Enterprise Strength
We're not just traders. Our manufacturing entity, Avans (Qingdao) NutriHealth Technology Co., Ltd., controls production. This means reliable delivery schedules. Stable pricing. Direct factory support.
Integrated Supply Chain
Our R&D, manufacturing, and sales teams coordinate seamlessly. You get technical assistance pre-sale. You receive formulation support during trials. After-sales service continues throughout your partnership.
Rigorous Quality Systems
Every batch undergoes HPLC analysis. We verify steviol glycoside profiles. Impurity testing catches residual solvents. Moisture and ash content meet strict limits.
Our certifications aren't decorative. They represent operational excellence at every production stage.
Technical Expertise You Can Trust
Our experienced R&D team understands your formulation challenges. Bitter aftertaste? We recommend specific Reb A purity grades. Need volume in baked goods? We suggest bulking agent combinations.
Your success drives our innovation. We continuously improve extraction methods. We develop custom specifications for unique applications.

Function & Application: Elevate Your Products Naturally
Our Stevia Extract Powder offers a myriad of benefits for health-conscious manufacturers:
- Zero-Calorie Sweetness: Perfect for diabetic-friendly and weight management products.
- Heat Stable: Maintains sweetness in cooking and baking applications.
- Clean Label Appeal: Meets consumer demand for natural, plant-based ingredients.
- Synergistic Blending: Combines well with other sweeteners for optimal taste profiles.
- Cost-Effective: High sweetness intensity means lower usage rates compared to sugar.
From refreshing beverages to indulgent desserts, Avans NutriHealth's product is your key to creating guilt-free, delicious products that resonate with today's health-savvy consumers.

Packaging and Delivery
- Flexible Packaging Options: Available in 1kg, 5kg, and 25kg food-grade containers to suit your production scale.
- Protective Measures: Moisture-resistant, light-proof packaging ensures product stability during transit and storage.
- Global Logistics: Efficient shipping solutions with real-time tracking for seamless supply chain management.

FAQ
Q: How does stevia extract compare to sugar in my formulations?
A: You must modify for 200-450x sweetness. It won't caramelize in baking like sugar because it's non-fermentable. Bulking agents may replace sugar's volume. Our technical staff offers product-specific reformulation advice.
Q: Will stevia extract alter my product's taste?
A: Rebaudioside A above 95% reduces bitterness. Reb M/D have cleaner sweetness. Starting with samples to meet your taste is advised. Blends with different sweeteners enhance the flavor.
Q: What's the shelf life and storage requirements?
A: When stored in sealed containers below 25°C with <60% humidity, our product remains stable for 24 months. Hygroscopicity requires moisture protection. We send with storing instructions.
Q: Can I use stevia extract in acidic beverages?
A: Absolutely. Carbonated soft drinks and citrus drinks benefit from its pH stability (3.0-9.0). Our extract stays sweet and stable under acidic circumstances, unlike other sweeteners.
Q: Do you offer regulatory and analysis certificates?
A: Yes. A Certificate of Analysis with HPLC, microbiological, and heavy metals screening ships with every batch. Regulatory documentation for FDA, EFSA, and regional requirements is provided.
Q: What are your minimum order quantities?
A: We serve different-sized businesses. Discuss your volume needs with us. Trial orders are processed quickly due to our in-stock inventory.
Contact Us
Ready to reformulate with confidence with Bulk Stevia Extract Powder? Get technical specifications, samples, and pricing: Lillian@avansnutri.com




